The ancient land of Lebanon has turned into a truly magnificent cosmopolitan tourist destination. The Lebanese coast is framed by the Mediterranean Sea and is full of archaeological wonders, impressive architecture, cedar forests, gorgeous beaches and ski resorts. Also renowned for fantastic food, wonderful wineries and vibrant nightlife, Lebanon packs a lot into its modest borders.

This small country is bursting with such a variety of scenery that there are few places equal to it in beauty and choice. It is a mountainous and fertile nation with half of the country at an altitude of over 900 metres. The famous cedar trees grow high in the mountains, while the lower slopes bear grapes, figs, olives, apricots, plums, peaches, and barley, often on terraces meticulously carved into the mountainsides. On the coastal plain, bananas, citrus fruit, and vegetables are cultivated.

The original domain of the Phoenicians, Lebanon has been home to a variety of civilizations and cultures for thousands of years. Its diverse population has contributed to the country's lively festivals, world renowned music as well as their rich cuisine.

Lebanon’s lively capital, Beirut was once known as the Paris of the East. It commands a magnificent position, thrust into the Mediterranean Sea and backed by towering mountains. Its Corniche waterfront features beaches, restaurants, theatres and a dazzling array of shops and nightclubs. Lebanese society is very modern and similar to certain cultures of Mediterranean Europe.

Not far from Beirut are the spectacular Jeita caverns, a popular tourist attraction. Tripoli is Lebanon’s most Arabian city and retains much of its provincial charm. Its history dates back to the eighth century BC, and the town centre has preserved much of its character. There are numerous islands just off Tripoli such as the Island of Palm Trees, listed by UNESCO as a nature reserve for green turtles and rare birds. Then there is legendary Byblos, reputed to be the oldest town in the world.